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Results 1 - 10 of 14 for navajo beans
Add flour, salt, and baking ... then add pinto beans, chili powder and salt. ... desired) to your liking and your dish is ready to rock! {^_^}b
Mix dry ingredients; cut in ... drain. Stir in beans; cook 5 minutes. Place ... melts. Serve with lettuce, tomato and salsa. Yield: 12 fry breads.
3. NAVAJO TACOS
Fry ground beef with onion, ... Add sauce and beans and simmer for 1/2 hour. ... tomato and onion. Add taco sauce sparingly. Use El Paso brand.
Mix flour, salt, baking powder and water (optional a little teaspoon or so, sugar). Break bread into 3 pieces and roll into pie crust ...
5. NAVAJO TACOS
Slice tomatoes, lettuce and onions. ... 1 cup pinto beans, rinse well. Put beans ... brown. Keep warm in 200 degree oven until ready to serve.
6. NAVAJO TACO
Slice a thin section off ... 6 pieces. Chili Beans: Sort and discard debris ... lettuce, onions, tomato slice twisted for flair, salsa and sour cream.
7. NAVAJO TACOS
Brown beef and add above ingredients. Cook 30 minutes or until most of liquid is gone. Spoon over fried bread. Mix to make firm dough. ...
8. NAVAJO TACOS
Saute meat, drain. Saute garlic ... to meat. Add beans, taco sauce, Velveeta cheese, ... sauce, etc. I also like chips and guacamole dip with these.
Cook hamburger and onion. Add ... tomatoes, corn, kidney beans, bell pepper and olives. ... 30 minutes more. Let set 10 or 15 minutes and serve.
10. NAVAJO TACOS
Fry onions and bell pepper and then set aside. Brown hamburger and drain. Then combine hamburger, onions and peppers and add picante sauce, ...
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