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Did you mean mixer yeast rolls?
Results 1 - 10 of 10 for mixer yeast dinner rolls
Dissolve 1 teaspoon sugar in ... stir in the yeast until dissolved. (Be sure water ... of a stand mixer for 5 minutes, gradually adding ... to make lighter rolls, so use as little ... rolls (cinnamon rolls, dinner rolls, buns, etc.) and arrange ... makes 12 pan rolls.
In large mixer bowl combine 2 cups of the flour and the yeast. In saucepan heat milk, ... 12-15 minutes or until golden brown. Serve warm or cold.
Measure 1 3/4 cups flour into large mixer bowl. Add yeast, stir to blend. Measure ... tops with butter and let cool on racks. Makes 24 rolls.
In large mixer bowl, mix 3/4 cup flour, sugar, salt and undissolved yeast. Heat milk, water and ... from pan and cool slightly before serving.
Sprinkle yeast and sugar over 1/4 cup ... mix with hand mixer until smooth. Add 2 cups ... remaining dough. Let rolls rise in warm draft free ... Makes about 2 dozen.
Mix together: Heat to 115-120 ... speed of electric mixer for 30 seconds. Beat at ... into two long rolls, or into individual rolls (6-8) or into small dinner roll (24 or so 2 ... rolls and dinner rolls.)
7. DINNER ROLLS
In large mixing bowl, combine 1 1/3 cup flour and yeast. Heat together milk, sugar, ... dry ingredients in mixer bowl. Add egg. Beat at ... to 1 1/2 hours.
In a small bowl, put warm water and yeast; stir until dissolved. Set aside. Using an electric mixer, beat shortening; add eggs. ... you prefer richer rolls, use half milk and ... in 425 degree oven.
In large mixer bowl, combine 4 cups of flour and the yeast. In saucepan heat milk ... shapes or size rolls. Cover and let rise ... depending upon the size.
10. DINNER ROLLS
In large mixer bowl, combine 1 1/3 cup of the flour and the yeast. Heat together milk, sugar, ... Cover and let rolls rise until double, 30-45 minutes. ... Makes about 2 dozen.
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