Tip: Try meat stuffed potato for more results.
Results 1 - 10 of 11 for mince meat stuffed potato
Scrub potatoes, dry and oil ... lengthwise. Carefully remove potato leaving the 1/4 inch shell ... Fill with savory meat balls. Spoon remaining potato (or ... meat balls. Serves 4.
Ingredients: 13 (balls .. beef .. cheese .. cream .. crumbs .. ketchup ...)
Preheat oven to 350 degrees. Pan fry chopped meat, drain and put aside. ... top - cook 1/2 hour. Leftover mashed potatoes are very good for this.
Ingredients: 12 (egg .. meat .. oil .. optional ...)
Mix the ingredients in order given. Makes 3 cups. Mix sausage and crumbs, then add seasonings. Makes 3 cups.
Ingredients: 18 (crumbs .. fat .. juice .. meat .. mushrooms .. parsley ...)
In bowl, combine all ingredients ... occasionally to keep meat from sticking. To serve, stuff ... BREAD. Add relish and chutney. Makes 5 servings.
Ingredients: 16 (beef .. chutney .. egg .. juice .. oil .. parsley ...)
Mix together and add to meat mixture: Mix ingredients well. Spray ... spread over meat. Counts as 3 meat, 1 bread, 1 fat, 3 vegetables, 1 fruit.
Ingredients: 18 (carrots .. cornstarch .. garlic .. mayonnaise .. milk ...)
Peel and thinly slice potatoes. ... overlapping slices of potato, reserve several slices to ... tender. Serve cut in pie shaped wedges. Serves 6.
Ingredients: 13 (beef .. celery .. onion .. oregano .. potatoes ...)
Sauté the sausage meat with fresh, minced garlic in ... that chicken is stuffed on the inside. Wrap each ... excellent accompaniment to this dish.
Ingredients: 14 (breasts .. crumbs .. meat .. paprika .. sherry ...)
May double recipe to fill ... Line with overlapping potato slices; reserve slices for top. ... minutes or until potatoes are tender. Serves 6.
Ingredients: 14 (beef .. celery .. cheese .. mushrooms .. onions ...)
Season meat with the following: After meat ... for 3 hours or until meat is tender. Baste frequently and add a little water if pan becomes dry.
Ingredients: 9 (egg .. flour .. onion .. paprika .. pocket .. potatoes ...)
Let of lamb is the ... lamb can be stuffed, rolled and tied the ... fold 1/3 of meat over, then fold leg portion ... and ladle sauce over meat.
Ingredients: 20 (crumbs .. dry .. juice .. lengthwise .. oil .. onion ...)