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1.
ST. PATRICK'S DAY CORNED BEEF & CABBAGE
This recipe may seem a ... it's best for
St
. Patrick's day when the ... then place the
meat
in a large stock pot. ... for the light drinkers!
Ingredients: 8 (chef ...)
2.
CRAB MEAT DIP
Make in 3 layers - For 1/2 recipe - put on 9 inch plate - For whole recipe - put on 12 inch plate. Mix and smooth on plate: Spread over 1st ...
Ingredients: 7 (juice .. sauce ...)
3.
BETTY'S SEAFOOD COQUILLE ST. JACQUES
In saucepan melt 1/4 cup butter; stir in next 4 ingredients, then the milk. Cook, stirring until thickened. Remove from heat, then fold in ...
Ingredients: 16 (cheese .. flour .. milk .. mustard .. onion .. parsley ...)
4.
ST. JOSEPH'S FAMOUS BREAD DRESSING
Saute onions and celery in butter. Sprinkle salt, pepper, sage and sugar over bread crumbs. Pour hot chicken stock soup base, and hot water ...
Ingredients: 13 (celery .. cubes .. meat .. onion .. sage .. salt ...)
5.
ST. PAUL'S RICE
Brown and toss sausage
meat
lightly; drain. Into the same ... almonds on top. Cover with foil and bake in 350 degree oven for 45 minutes. Delicious!
Ingredients: 8 (almonds .. meat .. soup ...)
6.
ST. LOUIS PASTA CON PESCE
Cook pasta very al dente. Drain well. Add butter, tomato, mushrooms and shallots. Stir until butter is melted and creamy. Add seafood and ...
Ingredients: 10 (crabmeat .. meat .. mushrooms .. pasta .. shrimp ...)
7.
CASSEROLE ST. JACQUES
Combine scallops, white wine, onion, ... scallop mixture, crab
meat
, shrimp and mushrooms. Spoon ... oven for 25 minutes or until heated through.
Ingredients: 17 (cheese .. cream .. crumbs .. flour .. juice .. parsley ...)
8.
ST. PAUL'S LASAGNA
Saute garlic and onion in ... burn garlic). Add
meat
and cook until all pink ... casserole serves 12. If desired, fill 3 smaller casseroles and freeze.
Ingredients: 23 (cheese .. flakes .. meat .. noodles .. oil .. parsley ...)
9.
ST. MARK'S TEA ROOM BEEF VEGETABLE SOUP
Cooked, cooled and cut into small pieces Boil in 2 qts, of water with 1 to 5 ozs. of consomme for 5 minutes, then cover and cook in oven at ...
Ingredients: 9 (barley .. pot .. roast .. slightly ...)
10.
RICE ST. PAUL
Scramble
meats
together in frying pan. Pour ... add other ingredients, let simmer, then put in covered dish and bake at 350°F until rice is done.
Ingredients: 9 (celery .. meat .. onions .. rice .. soup ...)
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RECIPE PULSE
TRENDING NOW
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CHICKEN
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PHILADELPHIA CREAM CHEESE MINTS
LA CHOY
FOUR SEASONS SALAD DRESSING
TOMATO SUPREME
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INSTA POT
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OVEN RUMP ROAST
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