Did you mean marsala rice?

Results 1 - 10 of 13 for masala rice

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Put noodles in a bowl and pour over boiling water to cover. Leave for 4 minutes, then drain and rinse under running cold water until cold. ...

Mix together all ingredients and ... salt and garam masala and stir well. Remove from ... swollen and cooked through. Serve with tomato chutney.

For The Mutton Curry: Firstly, ... pepper powder, garam masala powder, coriander leaves and cook ... a boil. Wash rice well and add it to ... Serve hot with raita!!!

Blend medium onion, garlic and ... green pepper, garam masala, whole cardamom, yogurt, coriander ... and soak the rice for 1/2 hour. In a ... minutes at 350 degrees.

Place saffron in cup of ... 1/4 pound of rice; soak with saffron for ... minutes. Stir in masala spices. Add water or vegetable ... (optional). Yield: 6-8 servings.



(Serves 8.) Soak rice and wash, drain. Saute' onion ... vegetables and cover. Steam for 15 minutes. Garnish with tomatoes, onions and cilantro.

Combine curry powder garam masala (if using) and flour; dredge ... chutney. Serve with rice pilaf. Note: Thanks to labradors ... changes to this recipe!

Precook the rice and set aside. Chop the ... pan. Add garam masala and salt followed by the ... warm. This amount will be enough for 6-8 servings.

Cook rice separately. Grind onion and garlic, ... rice, amount as desired, pot in dish, sprinkle with garan masala. Cover and cook for 20 minutes.

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