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Results 1 - 10 of 58 for macaroon cookie
Combine milk, sugar and butter in a saucepan; bring to a boil and boil for 2 minutes. Remove from heat, add vanilla and chocolate chips, ...
Preheat oven to 375°F. Line 2 cookie sheets with Reynolds Parchment Paper; ... Makes 24 Cookies. © 2008 and ®/™ Reynolds, used with permission.
Combine coconut, sugar, flour and salt. Stir in egg whites and almond extract. Stir in almonds. Drop from teaspoon onto lightly greased ...
Mix in pan, all ingredients, ... from spoon onto cookie sheet lined with brown paper. ... cooling, turn over and wet the paper and they will fall off.
Combine all ingredients for the crust and press into greased 13 x 9-inch pan. Combine remaining ingredients for filling. Only use 1 cup ...
Cream butter, cream cheese and ... Place on ungreased cookie sheet. Bake at 350 degrees ... immediately press unwrapped kiss in top of each cookie.
In large bowl beat egg ... on lightly greased cookie sheet at 325 degrees for ... the scoop of macaroon batter. Melt 8 ounce semi ... cookie and let cool.
Cream butter, cream cheese and ... Place on ungreased cookie sheet. Bake at 350 degrees ... completely on wire rack. Makes about 4 1/2 dozen cookies.
Mix oil, sugar and melted chocolate. Beat well and add eggs, one at a time, beating well. Add flour, baking powder, salt and vanilla. Mix ...
Heat oven to 350 degrees. Grease 9x13 inch pan. In large bowl, combine crust ingredients. Mix at low speed until well combined; mixture ...
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