Results 1 - 10 of 29 for leftover barbecue

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Make some tasty ham and cheese sandwiches using your leftover baked ham and watch that ... remove with spatula and serve! Makes 2 sandwiches. er

Cook meat until tender in water. Add salt and pepper and rest of ingredients. Mix; simmer slowly with cover until all tender. Mash with ...

This casserole dish was originally made by women who lived along the Jersey shore. When word was sent that a sea disaster had taken place, ...

Brown and drain bacon. Add onion and saute. Chop leftover pork roast and heat. Lay ... rice on top of cabbage. Steam 10 minutes. Toss and serve.

Heat together in saucepan: pork pieces, pineapple, and barbecue sauce. Blend cornstarch with cold ... green pepper. Heat through. Serve on rice.



Brown onions in skillet; then add vinegar, brown sugar, mustard, ketchup, water, Worcestershire sauce and celery. Simmer together for about ...

Mix all ingredients except ham. Simmer 1/2 hour on stove. Add ham and heat through. Pour over hamburger buns.

Saute green pepper and onion ... buns. Note: Pork can be heated in bottled barbecue sauce. My Note: I serve on pasta (egg noodles, rotini, shells).

Cook onion in butter, butter or oil until crisp. Add beef and chilies, sprinkle in chili powder and sugar. Stir in tomato sauce, cook on ...

Slice leftover beef roast or pork roast ... sure each side of meat is well coated. Bake at 325 degrees for 30 minutes. Serve on sandwich rolls.

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