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Results 1 - 10 of 21 for jiffy peach cobbler
Melt butter in large baking dish or pan. Mix 1/2 cup sugar, milk and Bisquick. Pour in dish on butter. Sweeten peaches with 1/2 cup sugar ...
Ingredients: 5 (milk .. peaches .. sugar ...)
Reserve about 4 tablespoons of peach juice in cup, drain remaining ... sugar on top. Bake at 375°F for 30 minutes. Top with Cool Whip when cooled.
Ingredients: 8 (cinnamon .. extract .. pieces .. sugar ...)
In a baking pan, evenly pour the baking mix. Then pour the peaches and juice on top of it. Bake according to the directions on the jiffy mix box.
Ingredients: 2 (peaches ...)
Melt the stick of butter in a shallow baking dish. Mix flour, sugar, baking powder, milk and vanilla; blend well. Pour this batter over the ...
Ingredients: 7 (flour .. milk .. sugar .. vanilla ...)
Combine all ingredients, except filling. Pour into a flat baking dish. Top with desired canned fruit. Bake at 400 degrees until crust ...
Ingredients: 7 (flour .. salt .. sugar ...)
Melt butter over low heat. Pour into a baking dish. Mix dry ingredients in a bowl. Add milk. Pour batter over butter. Do not stir. Pour ...
Ingredients: 7 (milk .. peaches .. salt .. sugar ...)
Heat fruit and juice to boiling. Melt butter in 2 quart casserole. Mix flour, sugar, baking powder and salt and stir in milk. Beat until ...
Ingredients: 8 (flour .. juice .. milk .. salt .. sugar ...)
Melt butter in baking dish at 350 degrees. Mix sugar, flour, and milk. Add to melted butter. Put peaches and juice on top. Don't mix. Bake ...
Ingredients: 5 (flour .. milk .. peaches .. sugar ...)
Preheat oven to 375 degrees. Spoon 1 can pie filling into 2-quart casserole. Sprinkle on 1/2 of the cake mix, dot with 1/2 of the butter ...
Ingredients: 4 (pecans ...)
Spray inside of a slow cooker with non-stick spray. Place peaches in bottom of cooker and sprinkle with corn starch. Mix well. Drizzle with ...
Ingredients: 9 (cinnamon .. cornstarch .. egg .. milk .. peaches ...)