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Results 1 - 10 of 1,350 for jack chicken
From the kitchen of Johnsonville® sausage. In a soup pot, sauté the carrots, celery and onion in oil until tender. Add noodles; sauté ...
From the kitchen of Johnsonville® sausage. Place 3 tortillas on a large greased baking sheet. Sprinkle each with sausage, red pepper, ...
From the kitchen of Johnsonville® sausage. In a large skillet, sauté the onion, pepper and corn in oil until tender. Stir in sausage and ...
From the kitchen of Johnsonville® sausage. Preheat oven to 400°F. In a large bowl, combine the potatoes, onion and bell pepper. Add the ...
Use a mallet to pound chicken to about 1/4-inch thickness. Place ... plates, Cut chicken in half. Arrange chicken on spinach, drizzle with dressing.
Boil and season chicken breast until just cooked through. ... minutes at 350°F. Add the rest of the cheese on top for the last 5 minutes. . Miller
Combine everything but the chicken breasts and cheese in a ... slice of Monterey Jack cheese on each chicken breast ... when serving. Serves 4.
Preheat oven to 350 degrees. ... mix well. Salt chicken and put into soup. Bake at 350 degrees until done. ... as gravy over rice or potatoes.
Spray bottom of pan with ... spray. Lay boneless chicken on bottom of pan. Put slice of Monterey Jack cheese on each piece of ... a 9x12 inch pan.
Flatten chicken to 1/4-inch thickness. Cut cheese ... 8x8-inch dish. Bake uncovered at 350°F for 25 to 30 minutes, or until juice runs clear.
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