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Results 1 - 10 of 14 for italian beef-potato pie

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In hot skillet, add enough ... oil, hamburger and Italian sausage. Cook until no longer ... minutes, then add beef broth, bring to a boil, ... before pouring into pie shell. Note: For spicy, double ... a beautiful golden brown.

In hot skillet, add enough ... olive oil, ground beef and Italian sausage. Cook until no longer ... add dry instant potato flakes. Mix well, add green ... pouring into prepared pie shell. Spicy Variation: Double or ... beautiful golden brown. . Gray

Cut pork into 1-inch cubes. ... parsley. Drop pot pie dough squares on top (recipe ... (1/8 inch on floured board) and cut into 2-inch squares.

Combine all except mashed potatoes. Pour in 9 x 13 pan. Spoon mashed potatoes on top. Bake at 350°F for 45 minutes.

Heat the oil in a ... with the ground beef in the skillet and cook ... Line a large pie plate with one-half the crust. ... degrees for 45 minutes.



For crust combine flour, potatoes, ... For filling cook beef, sausage and onion until ... minutes. Let stand 5 minutes before serving. 12 servings.

For Crust: Combine flour, potatoes, ... For Filling: Cook beef, sausage and onion until ... to form a pie. Bake at 425 degrees ... is golden. 12 servings.

1. Mix beef with egg, crumbs, salt, herbs, ... a 9 inch pie pan to make a crust. ... Apple-cabbage slaw, French bread, baked custard for dessert.

In a large skillet add ground beef, oil, onions, celery salt, ... oven, add sliced cheese on top. Replace in oven for another 15 minutes. Serve.

Mix tomato paste, water, spice, salt and mushrooms. Heat to boiling at low heat. Combine meat and sauce in large pot heat through. Add ...

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