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Results 1 - 10 of 38 for instant pudding tarts
Cut butter into flour, mixed with sugar. Add nuts. Spread in 9 x 13 inch pan evenly. Bake for 15 minutes at 350 degrees. Cool!! Mix cream ...
In a medium bowl, mix together pudding mix and milk. Beat on ... Pour mixture into tart crusts and refrigerate for 20 ... mixture over prepared tarts. Before serving add whipped cream and other garnishes. Serves 12.
Spoon a tablespoon of whipped ... bottom of each tart shell. Set aside. In a ... well mixed. Add pudding mix. Beat 1 minute. Fold ... 10 to 12 servings.
Mix and cook until it thickens; cool. Mix with the pudding/Jello mixture and allow to set.
Combine all ingredients and pat ... 1/2-inch fluted metal tart pan with removable sides (or ... Use cantaloupe, peach, banana, strawberries, etc.
Bake chocolate layer cake according ... Whip cream frosting: Mix pudding with milk, let it get a little thick. Whip cream and fold into pudding.
7. CHERRY TARTS
Mix pudding, milk and almond extract ... cream. Spoon into tart shells, until about 1/2 full. ... Makes about 12 tarts or you could use 9 inch pie crust.
Mix flour, butter and nuts. ... cooled crust. Combine puddings and milk and spread over ... add shavings of Hershey's chocolate bar to garnish.
Preheat oven to 375 degrees. ... lightly browned. Combine pudding mix, milk, sour cream in ... cool. To assemble tart, place shell on large ... Serves 10 to 12.
Mix flour and melted butter ... cheese layer. Mix pudding with milk per package directions ... of bananas. Top with Cool Whip and chopped nuts.
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