Results 1 - 10 of 52 for how to candied peaches

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Wash and peel sweet potatoes. ... and cool. Drain peach slices, reserving juice. Combine peach ... ground cloves. Bring to boiling. Reduce heat and boil ... over potatoes and peaches. Bake, uncovered, in a ... calcium: 5%; iron: 7%

Slice butter into 1-inch pats ... has been dipped to coat in flour, cut dough ... gently stir together peaches, sugar, cornstarch or arrowroot, ... evenly over the peach filling. Bake in a preheated ... the over 18 crowd!).

Combine brown sugar, cashews, and ... yams, half the peaches and half the mix. Repeat. ... sugar syrup over the finished product before serving.

Arrange drained, sliced peaches in 10 inch square pan; ... melted butter over batter. Bake in 350 degree oven about 35 minutes. Serves 8-10 people.

In deep fat fryer or ... salad oil (3 to 4 inches) to 375 degrees. ... rounds. Stir together peach slices, candies, granulated sugar, and ... with fork to seal.



Mix eggs, sugar and lemon juice and bring to boil. Cook until thick. Cool. ... sauce. Add whipping cream and cheese. Fold in marshmallows. Chill.

MAKE SYRUP: With sugar and water, bring to boil, simmer 5 minutes. Add ... from heat. Cool to lukewarm and pour over cold cakes before storing.

1st Day: Prepare fruits and ... 1/2 cup flour to nuts. 2nd Day: Line greased ... Store in metal cans. Glaze with equal amounts of honey and syrup.

Grease and flour two 9 ... the pecans, pineapple, peaches, raisins and 1/2 c. ... Add 1/2 c. peach nectar, honey and milk; beat ... remaining flour; Add to the creamed mixture and mix ... room temperature before serving.

Line a 9 inch pie ... bowl, toss the peaches with lemon juice. Combine the ... and nutmeg; add to the peaches and toss to ... 6 to 8 servings.

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