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Tip: Try imitation crab dip for more results.
Results 1 - 10 of 16 for hot imitation crab dip
1. CRABMEAT DIP
Place cream cheese, cottage cheese and mayonnaise in mixer bowl and beat on high until well blended. Add remaining ingredients and beat ...
2. HOT CRAB DIP
Combine first three ingredients in ovenproof bowl. Sprinkle cheese on top. Bake 20-30 minutes at 350 degrees.
Melt cheese in microwave until smooth. Stir in wine, mayonnaise and crab. Reheat if necessary. Serve with bite sized rye or pumpernickel bread.
4. HOT CRAB DIP
Combine milk and salsa. Transfer ... spray. Stir in cream cheese, crab, onions, and chilies. Cover and cook on low 3-4 hours. Stir every 30 minutes.
5. HOT CRAB DIP
Finely chop crabmeat and onion ... slowly add to crab and onion mixture. Put in ... bubble. Serve with crackers or French bread slices. Enjoy!
6. HOT CRAB DIP
Beat cream cheese until smooth. Stir in remaining ingredients. Spoon into small oven-proof dish. Bake at 350 degrees for 30 minutes. Makes ...
7. HOT CRAB DIP
Mix all ingredients together except 1 cup of Cheddar cheese. Place in 2 quart casserole, sprinkle remaining cheese on top. Bake 45 minutes ...
Drain and chop artichoke hearts. Mix together artichoke hearts, mayonnaise, Parmesan cheese and garlic salt. Bake at 350 degrees for 20 ...
9. CRAB DIP
Cut up crab meat. Smooth sour cream, cream cheese and mix together. Add spices to taste.
In a double boiler heat/soften cream cheese. Add crab and juice. Stir to ensure ... 10 squirts of hot sauce. (You do it to ... lavash sets it off.
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