| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 33 for homemade cake from scratch
Place the butter and brown ... box of yellow cake mix following the directions on ... butter knife. Remove from heat and allow to sit ... the batter from scratch using the recipe below, or ... same steps as above.
2. WACKY CAKE
This cake is so easy and fun ... and you are sure to create your own version, too. Please share yours in the comment area below! Happy Baking!
Preheat oven to 350°F. Grease ... in center of cake comes out clean. Cool. Prepare ... 8-inch layers, reserve 2/3 cup frosting instead of 1/2 cup.
In the bowl of an ... minutes or until cake tests done. Cool in pan ... powdered sugar lightly over cooled cake or frost with confectioners icing.
Heat oven to 350°F. Spray three 9-inch round cake pans generously with non-stick cooking ... 15 minutes; remove from pans to wire rack. Cool ... to 2 3/4 cups.
Cream butter and sugar together ... Stir and mix well. Then beat or whip until light and creamy. Bake at 350°F until cake comes from side of pan.
This cake is perfect for birthday parties! ... whatever icing color you want (I use blue). Use white icing to decorate it however you want (clouds).
Preheat oven to 350°F. Melt ... into 3 prepared cake pans. Bake at 350°F for ... Add rest of sugar alternately with milk, beating until smooth.
Preheat oven to 350°F. Grease ... about an hour. Test with cake tester (I use a butter knife) to be sure that the center is not mushy. ENJOY!
10. REAL LEMON CAKE
Preheat oven to 350°F. Cut ... near center of cake comes out clean, or until ... 15 minutes; remove from pans and cool completely. Sift ... 1 (3 layer) cake.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables