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Results 1 - 10 of 19 for hocks sauerkraut
Wash hocks and place in a large ... about 2 hours. Pour off most of the water; add sauerkraut and caraway seed; cook another half hour. Serves 6.
Place pork hocks in 2 to 3 quart casserole dish. Cover with sauerkraut. Add juice and water. ... hours. Serve with sharp mustard and horseradish.
Place meat, water, onion and ... Add reserved liquid, sauerkraut and celery seed to meat ... simmer 15 minutes. Add apple; simmer 15 minutes longer.
Place in a casserole: Cover them with: 3/4 c. sliced onion 1 tsp. caraway or celery seed Pour over them: Cover the dish tightly. Bake in ...
Bring to boil hocks, peas with water, onion, ... and bone. Wash sauerkraut if you like a milder ... mushrooms at beginning of process if you like.
I watched my grandma make ... some of the sauerkraut. Put meat into a ... in the ham hock, put in the rest ... and a side dish of your choice.
Drain cabbage leaves and pat ... cabbage rolls and hocks. Cover with remaining kraut. ... (Kraut, cabbage roll, chops or hock, kraut and sausage)
Wash beans and cook with ham hocks in large kettle in about ... almost done, add sauerkraut and cook about 1/2 hour ... Salt and pepper to taste.
Brown bacon in a Dutch ... paprika, water, ham hocks, green pepper and tomato ... is tender. Add sauerkraut and cook 20 minutes (do ... 4 to 6 servings.
This dish takes a lot ... it! Boil ham hock in water in covered pan. ... on top. Add sauerkraut, Polish sausage, ham hocks (with 2 cups water). Cover ... beer. Great left overs.
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