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Results 1 - 10 of 12 for hawaiian stir fry

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In medium size bowl, combine ... pepper and ginger; stir until blended. Set aside. Preheat ... to hot oil; stir-fry until crisp-tender, about 3 minutes. ... 148 calories per serving.

In a small bowl, combine all sauce ingredients, mixing until cornstarch is dissolved. Set aside. Heat oil in a large wok over medium-high ...

Thaw chicken and broccoli; drain ... juice. For sauce stir together juice, water, vinegar, soy ... add oil, stir fry broccoli for 2 minutes. Remove. ... minute. Serve over noodles.

Thaw broccoli and chicken; drain ... juice. For sauce, stir together reserved juice, water, vinegar, ... during cooking.) Stir fry broccoli 2 minutes or until ... over noodles. 4 servings.

In small bowl, blend teriyaki sauce into cornstarch. Stir in pineapple juice and brown ... or wok, stir fry sausage about 5 minutes or ... with the frozen Hawaiian style vegetables. Cook and stir ... noodles. Makes 4 servings.



In a medium size bowl, ... pepper, and ginger; stir until blended. Set aside. Preheat ... hot oil. Stir fry until crisp-tender, about 3 minutes. ... rice. Makes 4 servings.

Brown chicken (may use pork or beef) in wok or skillet with oil. Drain any oil, add mango, pineapple (undrained), brown sugar, and 3/4 ...

Brown chicken in large skillet. Drain. Stir in sauce. Cover and simmer for 1 minute. Add pepper stir-fry. Cover and simmer for ... rice. Makes 4 servings.

Heat pineapple juice in fry pan; add bouillon cube and stir to dissolve. Add ham steak, ... Pour over ham steak. Great served with rice. Serves 2.

Fry at 375 degrees. Prepare batter: ... teaspoon soy sauce, stir in flour and water. Dip ... pineapple chunks. Spoon sauce over chicken and serve.

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