Gingersnap Cake - Recipes

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Results 1 - 10 of 46 for gingersnap cake

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1. PUMPKIN CHEESECAKE IN GINGERSNAP CRUST WITH EQUAL

41% calorie reduction from traditional recipe. Combine gingersnap crumbs, 3 tablespoons Equal® Spoonful ... substitute 3 packets Equal® sweetener. Equal

2. STRAWBERRY CHEESECAKE WITH PECAN - GINGERSNAP CRUST

Note: To grind pecans, place ... using fork, combine gingersnap crumbs, pecans and 1/4 cup ... over top of cake. In small saucepan over ... strawberries. Makes 16 servings.

3. PUMPKIN CHEESECAKE PIE WITH GINGERSNAP CRUST

Preheat oven to 325 degrees. ... large bowl, add gingersnap crumbs and mix. Pour in ... Arrange pecan halves around edge of pie. Makes 12 servings.

4. CHOCOLATE MARBLE CHEESECAKE WITH GINGERSNAP CRUST

Grind cookies in processor to ... until center of cake is almost set, about 1 ... hours. Refrigerate overnight. (Can be prepared 3 days ahead.)

5. EASY STRAWBERRY - APRICOT CHEESECAKE

Fruit Topping: 3 cups fresh ... sugar. 1. Toss gingersnap crumbs with melted butter. Press ... chill in refrigerator. Top with fruit (strawberry).

6. RICOTTA CHEESECAKE

For the crust: Combine the crust ingredients. Mix well and press evenly (1/4 to 1/2 inch thick) over bottom of a 10 inch springform pan. ...

7. PUMPKIN CHEESECAKE

Preheat oven to 350°F. Butter ... medium bowl, toss gingersnap crumbs with melted butter until ... foil and refrigerate cake for 4 hours. (Can be ... Remove pan with spatulas.

8. SWEET POTATO CHEESECAKE (LOWFAT)

CRUST: Combine crumbs and butter. Press mixture into bottom and 1 inch up sides of an 8-inch springform pan. Set aside. FILLING: In large ...

9. PUMPKIN SWIRL CHEESECAKE

Combine crumbs and butter; press onto bottom and sides of 9" springform pan. Combine softened cheese, 1/2 cup sugar and vanilla, mixing ...

10. PUMPKIN MARBLE CHEESE CAKE

Combine crumbs, pecans and melted ... effect. Bake at 350°F for 55 minutes. Loosen cake from rim of pan; cool before removing rim of pan. Chill.

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