German Sausage Casserole - Recipes

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Results 1 - 10 of 14 for german sausage casserole

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1. INNER GERMAN CASSEROLE

I put this recipe together ... make his own sausage. It was perfect; it ... for your inner German! Peel and cut up ... for 45 minutes. . A. Walsh

2. GERMAN CASSEROLE

Pour sauerkraut into casserole dish and sprinkle with rice. Add onion, meat, salt, pepper and tomato sauce. Bake at 350°F for 35 to 40 minutes.

3. HOT GERMAN NOODLE CASSEROLE

Cook noodles; drain. In a ... cooked noodles, celery, Polish sausages (cut into bite-size pieces) and heat. Let stand to further blend flavors.

4. GERMAN REUBEN CASSEROLE

Mix all ingredients except Swiss cheese. Place in casserole dish and cover. Bake at ... Sprinkle cheese onto casserole and bake 5 minutes uncovered.

5. GERMAN SAUERKRAUT CASSEROLE

Prepare noodles as directed, drain well. Brown sausage and drain off fat. Was ... Worcestershire sauce. In casserole layer noodles, sausage, kraut, cheese. ... be added as desired.

6. GERMAN REUBEN CASSEROLE

Peel and cube potatoes. Set aside. Combine sauerkraut, sausage, dressing and parsley. Add ... over top of casserole and bake 5 minutes more. Serves 5 people.

7. HEARTY GERMAN CASSEROLE

In large glass casserole, combine cabbage, apples, soup, ... Brown chops and sausage. Arrange chops and sausage ... stove until cabbage is tender.

8. GERMAN POTATO CASSEROLE

Fry sausages according to directions on package. ... mayonnaise to seasoned sauce. Top with sausages and heat in a 300 degree oven for 20 minutes.

9. GERMAN CASSEROLE

Pour sauerkraut into casserole. Sprinkle with rice, then ... pepper and tomato sauce. Bake at 350 degrees for 35-40 minutes. Makes 5 servings.

10. GERMAN CASSEROLE

Saute onion, green pepper, garlic and meat until tender. Add cumin seed, oregano, pepper, tomato paste, bay leaves, salt, uncooked rice, ...

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