Drain pineapple, reserving all syrup. ... medium saucepan, combine gelatin with 1/4 cup sugar. Stir ... each souffle. Spoon marmalade over. Makes 4 servings.
Roll pastry into a 12 ... wire rack. Sprinkle gelatin over 1/4 cup water, let ... Combine cranberry, orange marmalade, sugar and water in ... sides of tart pan.
Prepare Crust: Heat oven to ... small saucepan. Sprinkle gelatin over juice in saucepan; let ... Topping: Beat orange marmalade until soft and spreadable; lightly ... cake. Makes 16 servings.
Make pie shells (see directions this book). Combine gelatin, sugar and 1 cup ... orange mixture. Add marmalade. Chill until firm. Turn ... coconut. Yield: 6-8 servings.
In a small saucepan sprinkle gelatin over cold water; let stand ... orange juice, honey, marmalade, cream, cointreau and food ... sprigs. Makes 8 servings.