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Results 1 - 10 of 671 for frozen lasagna
Cook package of lasagna; rinse and drain. Arrange ... cheese, cover loosely and bake 10 minutes longer; or until hot and bubbly. Makes 6 servings.
The sauce can be made in a Crock-pot. On high setting, add olive oil, onions, and garlic and let simmer until onions are clear. Meanwhile, ...
Preheat oven to 350°F. Thaw ... of dry (Uncooked) lasagna noodles, then a layer of ... for 1 hour, removing foil at the last 5 to 10 minutes.
In large nonstick skillet, heat oil over medium-high heat. Add eggplant, onions and garlic; cook, stirring, 5 minutes. Stir in tomatoes, 1 ...
Thaw, rinse and drain spinach. Preheat oven to 375°F. Coat a large (14x9) glass baking dish with cooking spray. Place cleaned and trimmed ...
Note: I used two inexpensive ... you assemble the lasagna. In a large skillet, ... with leftover sauce, heated, for those who would like it. .
7. LASAGNA ROLL
Have ready a 9x5 inch ... surface. Remove 2 lasagna noodles from water and place ... minutes, or until hot and bubbly. Makes 12 rolls, 2 per serving.
Note: For the broccoli, I ... aside. Cook 9 lasagna noodles for 3 layers. Salt ... brown. Let lasagna sit for 10 to 15 minutes before serving.
Preheat oven to 375°F. Cook lasagna noodles as directed on package. ... Sprinkle with Parmesan cheese. This is a great Christmas eve or day dinner.
10. SPINACH LASAGNA
Cook lasagna noodles to desired doneness as ... If desired, garnish individual servings with fresh basil and tomato wedges. Makes 6 servings.
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