Fresh Fruit Tarts - Recipes

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Results 1 - 10 of 31 for fresh fruit tarts

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1. FRESH FRUIT TART WITH SHORTBREAD COOKIE PASTRY

Preheat oven to 300 degrees. ... brandy - add fresh fruit - poach for 5 minutes. ... sugar sauce. Allow tart shell to cool completely. Spread ... sugar sauce - MMM!!!

2. EUROPEAN STYLE FRESH FRUIT TART

CRUST: Mix together butter, flour ... at 325°F. Cool. FRUIT: Arrange sliced fruits decoratively ... pineapple rings with mandarins in hole, etc.

3. FRESH FRUIT TARTS

Combine beaten egg yolks and ... pudding. Spoon into tart shells; chill. Just before serving spoon sugared fresh strawberries, blueberries or peach halves over tarts. Makes 8 servings.

4. FRESH FRUIT TART

1. To prepare the crust, ... 9-inch round fluted tart pan with a removable bottom. ... until melted, then spoon r brush the glaze over the fruit.

5. FRESH FRUIT TART

Any combination: Blueberries Raspberries Peaches TART SHELL: Mix flour and sugar ... Arrange choice of fruit over sour cream mixture, slicing ... minutes to set glaze.

6. FRESH FRUIT TART

Choose one of two shell ... inch pie or tart pan. Bake on cookie sheet ... shell. Top with fresh fruit; arrange neatly on top ... cup of glaze. Chill.

7. FRESH FRUIT TART WITH RICE PUDDING CRUST

For crust, combine cooked rice ... cheese mixture assorted fruit in artistic manner. Cover fruit ... knows what it is! Delicious too, and healthy.

8. A LITTLE TASTE OF HEAVEN - FRESH FRUIT TART

Makes 8 to 10 servings. ... Cool completely. Prepare fruit: rinse, slice, halve as ... Refrigerate at least 2 hours before serving. Cut into portions.

9. FRESH FRUIT TART SUPREME

Combine all ingredients and pat ... 1/2-inch fluted metal tart pan with removable sides (or ... or slices of fresh fruit in season and arrange in ... peach, banana, strawberries, etc.

10. SUMMER FRESH FRUIT TART

Heat oven to 450 degrees. ... using 10 inch tart pan with removable bottom or ... serving, arrange desired fresh fruit on top of filling. Brush ... 10 to 12 servings.

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