Results 1 - 8 of 8 for flan dessert

In the middle of the oven, put a pan with 1" of water. Turn the oven to 350 degrees. Put 2 cups sugar in a tube pan and caramelize over ...

Preheat oven to 325 degrees. ... around edge of flan. Place serving plate over ... the remaining limes. Press to adhere to top of flan. Serves 6.

Place mold in pan of water (level of water lower than level of custard) Bake at 350 degrees for 1 hour. Cover with foil, let cool. Turn ...

Caramelize sugar; pour into pie dish and swirl onto sides and all over bottom. Mix all other ingredients together in food processor; do not ...

Mix together, add a stick butter. Press in 13 x 9 inch pan. Bake at 350 degrees for 10 minutes. Mix and spread over crust: Mix together and ...

Fill with your favorite ice cream, mound in center. Cover with whipped topping. Freeze. Remove from freezer 15 minutes before serving. Cut ...

Prepare pudding according to package ... Place in small dessert dishes and chill until firm ... garnish. Favorite dessert of the children in Spain.

8. FLAN
Preheat oven to 250 degrees. ... make 1 large dessert, flan for the entire family, baked ... serve cold. Can serve with whipped cream if desired.

 

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