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QUICK METHOD - SPANISH FLAN (CUSTARD) | |
1 pkg. instant vanilla pudding Prepare pudding according to package instructions. Immediately add: 1/4 tsp. ground cinnamon 4 oz. Cool Whip (1/2 of 8 oz. container) Beat together on high speed until thoroughly mixed. Place in small dessert dishes and chill until firm in refrigerator. To Serve: Drizzle warm honey over top and stick small stick of cinnamon into each dish as a garnish. Favorite dessert of the children in Spain. |
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