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Results 1 - 10 of 32 for finger potatoes
Preheat oven to 400°F. Cut ... plastic bag with potato chips. Crush them. In small ... served with barbecue sauce, salsa or a honey mustard dip.
In a small bowl, combine ... 375 degrees. Scrub potatoes; pat dry. Cut each ... remaining seasoning. Dip potato wedges in butter mixture, turning ... with sour cream dip.
Sour Cream Dip: 1 cup ... Mix well. For Potato Fingers: Cut each potato into ... after dipping the wedges, pour over the potatoes before baking.
Microwave potatoes on high until partially cooked, ... mix. Cut each potato lengthwise into 10 to 12 fingers. Spread cut side with ... sour cream and chives.
Blend potatoes and sugar. Add eggs, one ... lemon. Pour into pie shell. Bake at 350 degrees for 40 to 45 minutes. Double potatoes only for 2 pies.
Microwave potatoes on "High" until partially cooked, ... aside. Cut each potato lengthwise into 10 to 12 "fingers". Spread cut sides of ... Makes about 24 pieces.
Cut each potato lengthwise into 8 pieces. Melt ... casserole dish. Add potatoes. Cover and microwave on ... stir well. Cook about 10 minutes more.
In small bowl mix sour ... and chill. Scrub potatoes and cut lengthwise into 8 ... brown. Drain on paper towels and serve with sour cream dip.
Slice each unpeeled potato into 8 wedges, lengthwise. Arrange ... brown, about 45 minutes. Toss with butter and cheese and serve hot. Serve 6-8.
Sprinkle salt and lemon pepper on chicken fingers and brown in a little ... minutes). Add carrots, potatoes, and tomatoes; salt & ... minutes to 1 hour.
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