Results 1 - 6 of 6 for filbert meringues

Mix shortening and egg yolks. ... gradually. Fold in filberts. Mix base thoroughly. Press ... minutes or until golden brown. Cool and cut into bars.

Mix thoroughly butter, sugar and ... cinnamon. Beat in sugar one tablespoon at a time. Continue beating until stiff and glossy. Fold in filberts.

Cream together butter and sugar. Blend in flour. Press mixture into a 9x13 inch cake pan and bake at 350 degrees for 10 to 15 minutes. Let ...

Heat oven to 350 degrees ... chopped or ground filberts (unblanched). Bake 25 minutes more. Cool; cut ... Makes about 2 1/2 dozen 3x1-inch bars.

1. Preheat oven to 350 ... the oven. The meringues should be lightly brown when ... cream and raspberries. Sprinkle top with confectioners' sugar.

Preheat oven to 300°F. Draw ... off oven. Let meringues dry in oven, with door ... Cover loosely. Chill for 2 to 24 hours. Serves 12 to 16.

 

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