Tsoureki is a traditional Greek Bread served at the Easter meal flavored with overtones of ... colored hard boiled eggs tucked into pockets formed between ... wire rack. Happy Easter!
To scald milk: In a ... milk helps the bread to rise higher and the ... dough down; add egg yolks, sugar, butter, currants, vanilla, ... top with melted butter.
Ingredients: 10 (currants .. salt .. sugar .. vanilla ...)
Traditionally shaped in wreath form, ... rabbits or fancy Easter baskets. Lightly butter 15 1/2 ... Dip 5 uncooked eggs in food dyes to color; ... 10 minutes. Brush bread with a mixture of: 1 ... Eggs will be hard-cooked.