In a mixing bowl, beat ... and juice from lemons (remove seeds first). I like ... my mother's favorite pie recipes. Yes, it's fattening, but oh so delicious. Hope you enjoy!
Mix beaten eggs with Eagle Brand milk, then add lemon juice and mix real good. ... Then put into icebox until firm. Combine crumbs and ... inside 9 inch pie plate and coat bottom and sides evenly.
Open condensed milk and put in bowl. Add 1/2 cup lemon juice and mix well. Fold ... in graham cracker pie crust. Refrigerate for about 2 hours or until firm.