Dutch Oven Peach Cobbler - Recipes

Results 1 - 7 of 7 for dutch peach cobbler

Dutch Oven: Prepare charcoal (35 pieces) ... Note: A double batch can be baked in a 14-inch Dutch oven. 2 cans of peaches makes a juicier cobbler.

2. DUTCH OVEN PEACH COBBLER

First, start coals on a ... peaches in the Dutch oven. Dump the DRY cake ... for 45 minutes to 1 hour. Makes a perfect dessert for camping out.

3. PENNSYLVANIA DUTCH PEACH COBBLER

Melt butter in long baking ... over evenly). Lay peach slices on top. Pour peach ... 350 degrees for 40 minutes until brown. Makes 10 servings.

4. PEACH COBBLER

Line Dutch oven with aluminum foil and ... and allow the cobbler to cool a while before ... place of the canned juice. Serve plain or with milk.

5. DUTCH OVEN CAMPFIRE COBBLER

10 servings. Prepare good hot ... embers. Lightly butter Dutch oven. Put fruit pie mix ... serve. (NOTE: Great with vanilla ice cream if available.)

6. COBBLER

Line Dutch oven with aluminum foil. Pour ... Cook 30 to 40 minutes or until cake mix is golden brown. Checking it about every 10 to 15 minutes.

7. COBBLER DUMP FOR CAMPING

In a Dutch oven, put peaches (with juice), ... thickened and cake mix is cooked through; approximately 25 to 30 more minutes. Makes 12 to 15 servings.