Dough No Knead - Recipes

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Results 1 - 10 of 138 for dough no knead

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1. NO-KNEAD REFRIGERATOR DOUGH

In a large mixing bowl, ... until a stiff dough is formed. Spray the inside ... when tapped on bottom and is browned on top (45 – 50 minutes).

2. NO-KNEAD SWEET DOUGH FOR ROLLS

In a small saucepan, heat ... The next day, knead by hand on a lightly ... fitted with the dough hook. Knead until smooth and ... for approximately 15 minutes.

3. SWEET NO KNEAD ROLL DOUGH

Dissolve yeast in warm water. Add 1 tablespoon sugar to yeast water. Beat egg and add milk which has been cooled by melting the butter and ...

4. PLAIN ROLL DOUGH "NO KNEADING"

Soften active yeast in water, ... to make soft dough. Cover let rise 1 ... 10 to 12 minutes. Refrigerate dough for easier handling after rising.

5. NO KNEAD ROLL DOUGH

Heat milk to scalding point. ... flour, beat until dough is smooth. Place dough in ... until double in bulk - bake at 400 degrees for 15 minutes.

6. NO KNEAD DOUGH

Combine yeast and water. Add ... cups flour. Place dough into greased bowl. Refrigerate for ... 1 1/2 to 2 hours to raise. 2 dozen small rolls.

7. NO KNEAD SWEET DOUGH

Combine first 4 ingredients. Let ... flour. Makes soft dough. Cover, put in ice ... doubled in size. Bake at 350 degrees for 20 to 25 minutes.

8. PIEROGI - DOUGH AND FILLING

In a large bowl, combine ... together. Turn the dough onto a well-floured surface. Knead gently with your fingertips, lifting ... check that there's no chalky line. Drain in a ... out the pierogi dough.

9. BASIC PIZZA DOUGH

1. Pour the warm water ... ingredients until the dough becomes soft and sticky, about ... a flat surface. Knead the dough until it is ... Yield: 8 individual pizzas.

10. PLAY DOUGH

Mix flour, salt, alum and ... oil and boiling water. Knead additional flour until dough reaches play dough consistency. Store in refrigerator.

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