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Results 1 - 10 of 16 for dark fruit bread

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This is a traditional Irish farm-style bread. Some or all of ... Use mixed dried fruits (chopped into raisin-sized bits), Craisins, ... into very thin slices.

In saucepan (or microwave) boil ... fruitcake, but this bread is a nice alternative, and ... moist bread, and it's fruity flavor improves with age.

In saucepan (or microwave) boil raisins in water until plumped, about 15 minutes. Drain raisins and save. Reserve liquid (about 2/3 to 3/4 ...

Combine the currants, raisins, candied fruit peel, almonds, apple, carrot, orange ... Stir in flour, bread crumbs, brown sugar and spices. ... - it's quite rich!

Prepare both bread mixes as per directions listed ... add the candied fruits, pecans and raisins. Bake ... paper. Cool thoroughly before slicing.



Cream butter add sugar until ... beaten, molasses then bread crumbs, wine or brandy, add ... boiling water and cook and lastly the lemon juice.

Place yeast, warm water, sugar, ... addition. Add all fruit and nuts before the last ... well. Grease two bread pans. If you have more ... soften. Butter top first.

For this creamy ricotta pudding, ... the mixture of dark and golden raisins and currants ... brandy but not fruit to the mixture and blend; ... souffle dish. Add bread crumbs and evenly coat dish. ... confectioners sugar and serve.

Grease and flour bottom and sides of pan. In large bowl, combine egg and water. Add remaining ingredients. Stir by hand until combined. ...

Mix eggs, oil, sugar, and ... Then add the fruits and chips. Coat raisins and ... from pans. Place on wire rack to cool. Refrigerate or freeze.

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