Results 1 - 10 of 61 for creme de menthe frosting

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Brownies: Cream butter and sugar. ... comes out clean. Frosting: Cream all ingredients and ... top of icing. Let brownies cool before cutting.

Preheat oven to 350 degrees. ... package directions. For Frosting: Place milk in large ... of bowl constantly. Frost between layers and on sides ... of cake. 12 servings.

Preheat oven to 350°F. Grease ... small saucepan, melt frosting ingredients over low heat until ... Garnish as desired. Store in refrigerator.

Heat oven to 350 degrees. ... Add powdered sugar, creme de menthe syrup and green food coloring; ... 15 minutes. Pour frosting evenly over mint filling. Refrigerate ... in refrigerator. 48 bars.

Blend all ingredients in a ... whipped to whipping cream/frosting consistency. Frost cooled cake use decorating tube ... chopped pistachios if desired.



Combine brownie ingredients and beat ... Add powdered sugar, creme de menthe syrup and food coloring; beat ... 15 minutes before frosting. Melt chocolate chips and ... cutting. Keep in refrigerator.

Cream sugar, eggs, butter, and ... confectioners sugar and Creme De Menthe. Beat to spreading consistency. Frost brownies. Chill for several hours. ... Brownies may be frozen.

Prepare cake mix according to ... the 4 tablespoons creme de menthe. Bake and cool. Spread frosting over entire cake. Combine Cool ... of the frosting. Refrigerate.

Heat oven to 350 degrees. ... Top with Grasshopper Frosting. Prepare brownies as directed; ... mixture. Refrigerate at least 3 hours. Cut into bars.

Grease 13x9 inch pan. Bake 350 degrees for 30 minutes. Mix and spread over cooled brownies. Mix together and spread.

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