Results 1 - 10 of 49 for corn beef sandwich

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Place slices of corned beef on buttered bread slices. Spread ... is melted. If you wish, you may serve sandwich with Thousand Island dressing.

Preheat oven at 350°F. Melt ... cheese. Chop corned beef and mix with butter and ... trim bread ends. For hearty man-pleasers, leave crust on.

Blend corn beef and all other ingredients. Let stand overnight in refrigerator.

Heat oven to 350°F. Crumble up corn beef. Mix all of the above. Add cheese in cubes. Add to buns. Wrap in aluminum foil. Heat for 20 minutes.

Have corned beef at room temperature. Mash corned ... well. Put on sandwich buns. (Use plain buns or ... popped into oven when ready to serve.



Preheat oven to 375 degrees. ... Top with corned beef, then cheese slices. Place ... strips. Refrigerate any leftovers. Makes 4 to 5 servings.

Break corned beef apart with fork. Add mayonnaise, mustard and relish. Serve on rye bread.

Drain sauerkraut. Chop up the corned beef with a fork. Grate the ... ingredients together and place in a slow cooker for 2 hours. Serve on party rye.

Thoroughly mix Cheez Whiz with ... finely shredded corned beef or chipped beef. Add remaining ... on ice if fresh onion and celery are not used.

Mix first five ingredients. Spread mixture on open face of bottom and top hamburger buns. Add slice of cheese, before putting top and ...

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