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Did you mean chocolate no bake fruit cake?
Results 1 - 10 of 19 for chocolate no bake fruitcake
Place in well greased 9 x 13 inch pan. Dough is 2 1/2 inches thick, doesn't raise. Bake 1 hour at 325 degrees.
Melt marshmallows in cream in ... fruit mixture. If chocolate fruit cake is desired, divide ... and store in refrigerator until ready to serve.
In a bowl cream the ... the nuts, the chocolate chips, the coconut, and the ... buttered baking sheets. Bake the cookies in a preheated ... Makes about 64 cookies.
Several days or up to ... pour into pans. Bake 55 minutes or until done. ... Frost with White Chocolate Frosting and decorate with Roses ... roses. Refrigerate until dry.
Sift together flour, sugar, cocoa, ... with removable bottom. Bake in preheated moderate oven at ... aluminum foil and refrigerate at least 24 hours.
Day ahead or up to ... cherries, walnuts and chocolate pieces. Stir in 1/4 cup ... eliminate air pockets. Bake 1 1/2 hours or until ... on rack. Wrap fruitcake tightly with plastic wrap; refrigerate ... 5 pound fruit cake.
Heat oven to 350 degrees. ... melt butter and chocolate over low heat, stirring constantly. ... in greased pan. Bake at 350 degrees for 28-36 ... into bars. 36 bars.
Beat eggs. Add sugar and ... and cherries. Add chocolate chips to sifted, dry ingredients ... into pans and bake at 350 degrees approximately 1 hour and 25 minutes.
ABOUT 2 HOURS BEFORE SERVING ... blended. Stir in chocolate pieces, walnuts, pecans, dates and ... of each cookie. Bake 10 to 12 minutes until ... about 4 1/2 dozen.
Generously grease a 9-inch tube ... into prepared pan. Bake in preheated 300°F oven with ... may be stored this way for weeks and even months).
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