Results 1 - 10 of 143 for cheese onion enchiladas

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Combine cheese and onions. Roll up in tortillas. ... over tortillas. Bake at 350 degrees for 40 minutes. Serve immediately. Serves 5-6 people.

Brown meat in oil. Add ... fill them with cheese and onion. Roll up and place ... Bake at 325 degrees for 25-30 minutes until bubbly. Serves 8-10.

In saucepan combine soup, chilies ... Drain. Shred the cheese and chop the onions fine. Put 1-2 tablespoons cheese ... cheese bubbles. Serves 8-12.

Heat oven to 350 °F. ... large saucepan cook onion in oil for 5 minutes ... cumin. Add cream cheese and cook, over low heat, ... Spread 1/4 cup enchilada sauce over bottom of pan. ... 20 to 30 minutes.

Make a roux by whisking ... you prepare the enchiladas. Stack doubled paper towels ... of the grated cheese in the bottom center of ... sprinkle with chopped onions. Bake in preheated 425°F ... makes good hotdog chili.



Bake tortillas at 450 degrees for 5 minutes. Bake enchiladas at 450 degrees for 30 ... medium heat. Add onion, saute 3 minutes. Add ... aside. Combine cottage cheese, Cheddar, egg white and ... tightly with aluminum foil.

Preheat oven to 350°F. Warm ... 1/4th cup shredded cheese and 2 tablespoons of onion, roll up tortilla tucking ... before serving. These enchiladas are great right out of ... in them as well.

Brown ground beef with onion, salt and pepper. Drain and set aside. Drizzle enchilada sauce in bottom of ungreased 9"x13" pan. Grate cheese. Add sour cream and ... remaining sauce over enchiladas. Bake at 350 degrees ... more cheese, onion, etc.

Cook beef and onions; drain off fat. Add ... in 1 can enchilada sauce, garlic salt, and pepper. ... tortilla. Sprinkle with cheeses. Fold tortilla sides to ... sour cream. Serves 6-12.

To 1 pound grated cheese, add 1 medium onion, 1 teaspoon oregano and ... Place all the enchiladas, rolled and filled, in ... heat until cheese melts.

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