Breaded Chicken Livers - Recipes

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Results 1 - 10 of 39 for breaded chicken livers

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1. SOUTHERN STYLE CHICKEN LIVERS IN ONIONS

Wash livers in sink and pat dry. ... roll livers in chicken breading and drop 6-8 at ... simmer for 10 minutes. Goes great over plain white rice.

2. CHICKEN POLISH STYLE

Remove giblets from chicken and set aside liver. The remaining giblets may ... lemon juice. Soak bread cubes in milk. Chop chicken ... to serve. Serves 4.

3. LIVER DUMPLING SOUP

Remove skin and veins from the liver. Put into a bowl ... into heated bowls. Sprinkle with parsley an serve with crisp crackers. Makes 4 servings.

4. GRANDMA'S CORNBREAD DRESSING

Crumble cornbread and light bread and mix together and mix ... simmer, adding more water as needed for correct consistency. Salt and pepper to taste.

5. NEW ALSACE CHURCH PICNIC DRESSING

Dip slices of bread into a bowl of water. ... bread, eggs, onions, livers, chicken pieces, celery, broth and parsley. ... two 9 x 13-inch pans.

6. CHICKEN AND DRESSING

Cook livers, gizzards, onions and celery with chicken. Mix and add enough ... Cover and cook 30 minutes at 350°F then uncover and cook 1 hour.

7. CHICKEN LIVERS SAUTE

Cook bacon slowly until crisp. ... until transparent. Mix bread crumbs, flour, seasoned salt and sugar. Dredge chicken livers in dry mixture. Dissolve bouillon ... oil to saute onion.

8. COUNTRY PATE

In small skillet melt butter. ... well and refrigerate overnight.) Makes 18 (1/2 inch) slices. About 310 calories each. Eat with French bread.

9. CORN BREAD DRESSING

Pour the chicken stock and cream of chicken soup over the bread crumbs. Saute onions, green peppers ... cooked and chopped livers and giblets along with fried ... 50 to 60 minutes.

10. COUNTRY PATE

1. The night before you ... pate, place the chicken livers, 3 of the bay ... 4. Process the bread and light cream together in ... - 9x4 inch pates.

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