This recipe was given to ... until crisp and/or pork sides till almost charred; remove ... seasoning salt, Kitchen Bouquet, Old Bay seasoning, oregano ... 12 to 15 servings.
In a heavy 6 to ... simmer the salt pork and optional pork rind in ... onions, garlic, thyme, bouquet garni, salt and a few ... casserole, sprinkled with parsley.
Combine celery, onions, almonds, and ... Spoon into each pork chop pocket. Place on roasting rack. Mix bouquet sauce and 1 tablespoon water; brush chops with 1/2 of the sauce ... medium for 10 minutes.