Baked Garlic Halibut - Recipes

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Tip: Try garlic halibut for more results.

Results 1 - 10 of 28 for baked garlic halibut

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1. HALIBUT AND ARTICHOKE DIP

Preheat oven to 325°F. Place skinned and deboned halibut into foil with butter and ... temperature with French bread pieces or crackers. Makes 6 cups.

2. BAKED HALIBUT WITH PARMESAN BREAD CRUMBS

Place steaks in an oiled ... Combine bread crumbs, garlic, oil, cheese and thyme ... surface of steaks. Bake in a preheated 450 degree ... lemon wedges and serve.

3. BAKED HERBED FISH - QUICK

Preheat oven to 350 degrees. ... milk over all. Bake, uncovered, for 20 to ... with a fork. Serve with lime or lemon wedges. Makes 4 servings.

4. MANHATTAN FISH CHOWDER WITH GARLIC TOAST

Scrub potatoes, without peeling; cut ... bread; spread with garlic butter. Spread soup over bread ... green salad and a good white wine. Serves 4.

5. HALIBUT WITH ORANGE HORSERADISH CRUST AND HORSERADISH POTATOES

Preheat oven to 375 degrees. ... orange peel and garlic. Spread mixture on small plate or wax paper. Season halibut fillets lightly with salt, then ... 375 degree oven. Bake for about 5 minutes or ... bowl and keep warm.

6. HERB-BAKED FISH

Place frozen fish in a ... and pour cream over all. Bake uncovered in a moderate oven at 350 degrees for about 40 minutes. Makes four servings.

7. BAKED FISH LOW SODIUM LOW FAT

Preheat oven to 350 degrees. ... in basil, paprika, garlic powder, oil and lemon juice. ... mixture over top. Bake until fish flakes easily, about ... mg. sodium per portion.

8. HERB BAKED FISH

Arrange fish in a shallow ... butter. Add sliced garlic and cook until tender (do ... Spoon over fish. Bake in 400 degree oven for ... fish flakes. Serves 4-6.

9. BAKED HALIBUT STEAKS

Lightly grease a medium baking ... zucchini, onion, and garlic. Cook and stir 5 ... and pepper. Arrange halibut steaks in single layer in ... with feta cheese Bake at 450°F for 15 minutes.

10. BAKED HERBED FISH

Preheat oven to 350 degrees. ... milk over all. Bake, uncovered, for 20-30 minutes ... easily with a fork. Serve with lime wedges. Makes 4 servings.

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