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Results 1 - 10 of 13 for bake applesauce donut

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Sift together first 6 ingredients. ... well blended. Add applesauce and grated apple. Heat cooking ... and sift with powdered or cinnamon sugar.

Beat eggs until light, add ... first mixture. Add applesauce and lemon juice. Gradually add ... board. Cut with donut cutter and fry in deep ... Drain on absorbent paper.

Cream together beaten eggs and ... Makes 4 dozen donuts. Use 3 pounds Crisco ... inserted comes out clean. (You can turn off grease toward the end.)

Stir together dry ingredients. Add ... electric mixer. Add oil/applesauce and mix for another minute. Best if using the black donut pans; spray with Pam. Pour ... about 1/2 full. Bake in a preheated 400°F oven ... the small donut pan.

Sift flour, sugar, baking powder, ... Beat egg; add applesauce, milk and cooking oil. ... shake in a sack with a mixture of cinnamon and sugar.



Mix dry ingredients thoroughly. Add ... dough well. Roll dough out to about 1/2 inch thick and cut into donuts. Heat cooking oil to 390 degrees.

Mix liquid ingredients in bowl; ... when brown. Mix all ingredients together until creamy. (This glaze makes enough for a double batch of donuts.)

Mix together dry ingredients. Add egg, applesauce, and milk. Mix ingredients. ... melted shortening. Drop by teaspoons in oil or fat at 375 degrees.

Sift together first 7 ingredients. ... until fluffy. Beat in oil. Stir in flour mixture alternately with milk. Stir in applesauce and vanilla.

Mix sugar, oil, egg, and milk together. Sift dry ingredients; add applesauce last. Have fat hot, drop by teaspoons. Drain on paper towels.

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