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Results 1 - 10 of 166 for au gratin mushrooms
Begin preparing the stuffing mix ... Clean the portabella mushrooms with a damp cloth, remove ... increase the garlic to 3 cloves. - Venezuela
Slice mushrooms 1/4 inch thick. Saute in ... minutes). Also great in crepes, served as a side dish with ham or sausage or mixed into scrambled eggs.
Break cauliflower into flowerettes. Cook ... Drain well. Saute mushrooms and onions in 1/4 cup ... degrees until heated through, about 30 minutes.
Sprinkle fillet with salt and ... lemon juice. Add mushrooms and saute over low heat ... Serves 4-5. WINE SELECTION: German Dry Riesling (Kabinett)
In small bowl soak porcini mushrooms in warm water 30 minutes. ... are on 2 racks, switch positions halfway through cooking.) Makes 16 servings.
Melt butter and saute chopped ... parsley. Add sliced mushrooms when green onions are almost ... Bake at 300 degrees for 20 minutes. Serves 6.
Put sliced mushrooms in pan. Saute until golden ... chopped Italian parsley and cheddar cheese on top. Bake in 425 degree oven for 10 to 15 minutes.
Heat butter in large skillet. Saute mushrooms until lightly browned. Simmer 2 ... minutes or until mushrooms are heated and the cheese is melted.
Slice 1/3 of the mushrooms. Finely chop the rest. ... individual bowls. Top with additional Parmesan cheese. 8 servings. Delicious and hot heavy.
Melt butter in kettle and ... until transparent. Add mushrooms and lemon juice and cook ... Place under broiler for 2 to 3 minutes. Serves 4-6.
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