A1 Sauce Chicken Marinade - Recipes

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Results 1 - 10 of 770 for a1 sauce chicken marinade

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1. ARROZ CON POLLO (RICE WITH CHICKEN)

Of all the islands in ... dish -- rice, chicken, and oil -- are ... minutes. To make marinade, mash the garlic and ... Stir in tomato sauce and beer. Add the chicken ... green olives. Serves 4.

2. CHICKEN SATE WITH PEANUT SAUCE

To make the marinade, combine the first 7 ... dish. Thread the chicken strips onto bamboo skewers in ... into the soy sauce mixture and allow to marinate ... peanut sauce for dipping.

3. GINGER SESAME CHICKEN WITH BABY SAGE POTATOES

Marinate chicken in refrigerator for 30-60 minutes ... oil and soy sauce. Discard marinade. Place chicken in an ... on size of chicken pieces).

4. CARRIBEAN CHICKEN SAUCE

In a food processor, grind ... more rum if sauce seems too thick. Store in ... use: Brush over chicken and grill or marinate chicken and bake. . Reid

5. ROADSIDE CHICKEN MARINADE AND BASTING SAUCE

Mix/shake all ingredients till well ... can marinate the chicken in the sauce for 2 to 8 hours ... If so discard marinade and make fresh for the ... oil in the sauce.

6. SPICY CHICKEN MARINADE/BASTING SAUCE

Place contents into small saucepan. ... used to baste chicken while barbecuing or broiling, or as a marinade by placing mixture in baking ... once, prior to cooking.

7. GENERAL TSO'S CHICKEN

Combine marinade ingredients in a non-metallic bowl or Ziploc bag. Submerge washed chicken in marinade covering all portions. ... turning occasionally. Mix sauce ingredients well in a small ... a sprinkling of peanuts.

8. CHICKEN WINGS IN MARINADE SAUCE

Mix until sugar dissolves. Pour over chicken wings. Marinate overnight. Lay chicken ... Bake 45 minutes at 350 degrees. Put in pot to keep warm.

9. CHICKEN MARINADE SAUCE

Mix all ingredients together thoroughly. Pour over meat; marinate for several hours. Good for up to 5 pounds of chicken.

10. CHICKEN MARINADE SAUCE

Put all together in a ... works). Can marinate from 20 to 25 pounds of chicken. Keep in refrigerator 12 to 18 hours at least. The longer the better.

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