Nutrition Facts Serving Size 100 g
| Amount Per Serving | | Calories 72 | Calories From Fat 8 | | Calories | 72 kcal | Food Energy | 301 kj | Carbohydrates | 14.26 g | Calories from Carbohydrates | 55.614 kcal | % Calories from Carbohydrates | 77.24 % | Fat | 0.88 g | Calories from Fat | 7.744 kcal | % Calories from Fat | 10.76 % | Monounsaturated Fat | 0.231 g | Polyunsaturated Fat | 0.399 g | Protein | 1.48 g | Calories from Protein | 6.068 kcal | % Calories from Protein | 8.43 % | Saturated Fat | 0.123 g | Total Dietary Fiber | 2.5 g | Alanine | 0.107 g | Arginine | 0.068 g | Ash | 0.86 g | Aspartic acid | 0.115 g | Calcium, Ca | 10 mg | Copper, Cu | 0.03 mg | Cystine | 0.033 g | FA 16:0 Palmitic | 0.105 g | FA 16:1 Palmitoleic | 0.001 g | FA 18:0 Stearic | 0.014 g | FA 18:1 Oleic | 0.23 g | FA 18:2 Linoleic | 0.387 g | FA 18:3 Linolenic | 0.012 g | Folate | 1 mcg | Glutamic acid | 0.299 g | Glycine | 0.052 g | Histidine | 0.045 g | Iron, Fe | 0.62 mg | Isoleucine | 0.058 g | Leucine | 0.202 g | Lysine | 0.033 g | Magnesium, Mg | 16 mg | Manganese, Mn | 0.07 mg | Methionine | 0.031 g | Niacin | 0.033 mg | Pantothenic acid | 0.154 mg | Phenylalanine | 0.076 g | Phosphorus, P | 35 mg | Potassium, K | 9 mg | Proline | 0.138 g | Riboflavin | 0.006 mg | Selenium, Se | 3 mcg | Serine | 0.065 g | Sodium, Na | 210 mg | Thiamin | 0.003 mg | Threonine | 0.05 g | Tryptophan | 0.008 g | Tyrosine | 0.056 g | Valine | 0.077 g | Vitamin B-6 | 0.005 mg | Vitamin E | 0.05 mg_ATE | Water | 82.53 g | Zinc, Zn | 1.05 mg |
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