Nutrition Facts Serving Size 100 g
| Amount Per Serving | | Calories 386 | Calories From Fat 39 | | Calories | 386 kcal | Food Energy | 1615 kj | Carbohydrates | 89 g | Calories from Carbohydrates | 347.1 kcal | % Calories from Carbohydrates | 89.92 % | Fat | 4.4 g | Calories from Fat | 38.72 kcal | % Calories from Fat | 10.03 % | Monounsaturated Fat | 1.3 g | Polyunsaturated Fat | 2.12 g | Saturated Fat | 0.79 g | Ash | 3.8 g | Calcium, Ca | 6 mg | Copper, Cu | 0.021 mg | FA 16:0 Palmitic | 0.62 g | FA 18:0 Stearic | 0.16 g | FA 18:1 Oleic | 1.29 g | FA 18:2 Linoleic | 1.99 g | FA 18:3 Linolenic | 0.12 g | Iron, Fe | 0.12 mg | Magnesium, Mg | 2 mg | Manganese, Mn | 0.01 mg | Niacin | 0.002 mg | Pantothenic acid | 0.006 mg | Phosphorus, P | 804 mg | Potassium, K | 15 mg | Riboflavin | 0.003 mg | Selenium, Se | 0.8 mcg | Sodium, Na | 1499 mg | Thiamin | 0.001 mg | Vitamin B-12 | 0.01 mcg | Vitamin B-6 | 0.001 mg | Water | 2.8 g | Zinc, Zn | 0.04 mg |
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