Nutrition Facts Serving Size 1 piece (1/8 of 9" dia)
| Amount Per Serving | | Calories 411 | Calories From Fat 171 | | Calories | 410.75 kcal | Food Energy | 1718.95 kj | Carbohydrates | 57.505 g | Calories from Carbohydrates | 224.27 kcal | % Calories from Carbohydrates | 54.6 % | Fat | 19.375 g | Calories from Fat | 170.5 kcal | % Calories from Fat | 41.51 % | Monounsaturated Fat | 8.35915 g | Polyunsaturated Fat | 5.1739 g | Protein | 3.72 g | Calories from Protein | 15.252 kcal | % Calories from Protein | 3.71 % | Saturated Fat | 4.7275 g | Alanine | 0.11935 g | Arginine | 0.1488 g | Ash | 1.24 g | Aspartic acid | 0.17205 g | Calcium, Ca | 10.85 mg | Copper, Cu | 0.08215 mg | Cystine | 0.0775 g | FA 12:0 Lauric | 0.00155 g | FA 14:0 Myristic | 0.0899 g | FA 16:0 Palmitic | 2.6939 g | FA 16:1 Palmitoleic | 0.00155 g | FA 18:0 Stearic | 1.94215 g | FA 18:1 Oleic | 8.3576 g | FA 18:2 Linoleic | 4.8577 g | FA 18:3 Linolenic | 0.3162 g | Folate | 37.2 mcg | Glutamic acid | 1.2183 g | Glycine | 0.1333 g | Histidine | 0.08215 g | Iron, Fe | 1.736 mg | Isoleucine | 0.12865 g | Leucine | 0.2542 g | Lysine | 0.0868 g | Magnesium, Mg | 10.85 mg | Manganese, Mn | 0.28675 mg | Methionine | 0.0651 g | Niacin | 1.9065 mg | Pantothenic acid | 0.14415 mg | Phenylalanine | 0.1829 g | Phosphorus, P | 43.4 mg | Potassium, K | 122.45 mg | Proline | 0.42005 g | Riboflavin | 0.16585 mg | Selenium, Se | 12.09 mcg | Serine | 0.18445 g | Sodium, Na | 327.05 mg | Thiamin | 0.2294 mg | Threonine | 0.1023 g | Tryptophan | 0.04495 g | Tyrosine | 0.1116 g | Valine | 0.15035 g | Vitamin A, IU | 89.9 IU | Vitamin A, RE | 18.6 mcg_RE | Vitamin B-6 | 0.0496 mg | Vitamin C, ascorbic acid | 2.635 mg | Water | 73.315 g | Zinc, Zn | 0.2945 mg |
|