Nutrition Facts Serving Size 100 g
| Amount Per Serving | | Calories 13 | Calories From Fat 1 | | Calories | 13 kcal | Food Energy | 54 kj | Carbohydrates | 2.76 g | Calories from Carbohydrates | 10.764 kcal | % Calories from Carbohydrates | 82.8 % | Fat | 0.13 g | Calories from Fat | 1.144 kcal | % Calories from Fat | 8.8 % | Monounsaturated Fat | 0.003 g | Polyunsaturated Fat | 0.053 g | Protein | 0.69 g | Calories from Protein | 2.829 kcal | % Calories from Protein | 21.76 % | Saturated Fat | 0.034 g | Total Dietary Fiber | 0.8 g | Alanine | 0.024 g | Arginine | 0.044 g | Ash | 0.41 g | Aspartic acid | 0.041 g | Calcium, Ca | 14 mg | Copper, Cu | 0.033 mg | Cystine | 0.004 g | FA 14:0 Myristic | 0.001 g | FA 16:0 Palmitic | 0.028 g | FA 18:0 Stearic | 0.003 g | FA 18:1 Oleic | 0.003 g | FA 18:2 Linoleic | 0.022 g | FA 18:3 Linolenic | 0.03 g | Folate | 13 mcg | Glutamic acid | 0.196 g | Glycine | 0.024 g | Histidine | 0.01 g | Iron, Fe | 0.26 mg | Isoleucine | 0.021 g | Leucine | 0.029 g | Lysine | 0.029 g | Magnesium, Mg | 11 mg | Manganese, Mn | 0.076 mg | Methionine | 0.006 g | Niacin | 0.221 mg | Pantothenic acid | 0.178 mg | Phenylalanine | 0.019 g | Phosphorus, P | 20 mg | Phytosterols | 14 mg | Potassium, K | 144 mg | Proline | 0.015 g | Riboflavin | 0.022 mg | Serine | 0.02 g | Sodium, Na | 2 mg | Thiamin | 0.024 mg | Threonine | 0.019 g | Tryptophan | 0.005 g | Tyrosine | 0.011 g | Valine | 0.022 g | Vitamin A, IU | 215 IU | Vitamin A, RE | 21 mcg_RE | Vitamin B-6 | 0.042 mg | Vitamin C, ascorbic acid | 5.3 mg | Vitamin E | 0.079 mg_ATE | Water | 96.01 g | Zinc, Zn | 0.2 mg |
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