Nutrition Facts
Serving Size 1 serving
| | Amount Per Serving | | | Calories 142 | Calories From Fat 109 | | | | Calories | 142.14 kcal | | Food Energy | 594.78 kj | | Carbohydrates | 0.874 g | | Calories from Carbohydrates | 3.409 kcal | | % Calories from Carbohydrates | 2.4 % | | Cholesterol | 36.8 mg | | Fat | 12.42 g | | Calories from Fat | 109.296 kcal | | % Calories from Fat | 76.89 % | | Monounsaturated Fat | 5.934 g | | Polyunsaturated Fat | 0.5198 g | | Protein | 6.716 g | | Calories from Protein | 27.536 kcal | | % Calories from Protein | 19.37 % | | Saturated Fat | 5.428 g | | Ash | 1.886 g | | Calcium, Ca | 3.68 mg | | Copper, Cu | 0.0874 mg | | FA 12:0 Lauric | 0.023 g | | FA 14:0 Myristic | 0.3818 g | | FA 16:0 Palmitic | 3.0452 g | | FA 16:1 Palmitoleic | 0.7084 g | | FA 18:0 Stearic | 1.978 g | | FA 18:1 Oleic | 5.2256 g | | FA 18:2 Linoleic | 0.4278 g | | FA 18:3 Linolenic | 0.092 g | | Folate | 2.3 mcg | | Iron, Fe | 1.1454 mg | | Magnesium, Mg | 6.9 mg | | Manganese, Mn | 0.01472 mg | | Niacin | 1.9826 mg | | Phosphorus, P | 55.66 mg | | Potassium, K | 107.18 mg | | Riboflavin | 0.1518 mg | | Sodium, Na | 655.04 mg | | Sugars, total | 0.506 g | | Thiamin | 0.069 mg | | Vitamin B-12 | 2.53 mcg | | Vitamin B-6 | 0.1196 mg | | Vitamin D | 18.4 IU | | Water | 24.15 g | | Zinc, Zn | 1.0764 mg |
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