Nutrition Facts Serving Size 1 tablespoon
| Amount Per Serving | | Calories 37 | Calories From Fat 0 | | Calories | 37.44 kcal | Food Energy | 156.65 kj | Carbohydrates | 1.6445 g | Calories from Carbohydrates | 6.414 kcal | % Calories from Carbohydrates | 17.13 % | Fat | 0.0078 g | Calories from Fat | 0.069 kcal | % Calories from Fat | 0.18 % | Monounsaturated Fat | 0.0013 g | Polyunsaturated Fat | 0.00052 g | Protein | 0.0078 g | Calories from Protein | 0.032 kcal | % Calories from Protein | 0.09 % | Saturated Fat | 0.0013 g | Alcohol | 4.472 g | Ash | 0.0338 g | Calcium, Ca | 1.43 mg | Copper, Cu | 0.00936 mg | FA 16:0 Palmitic | 0.00065 g | FA 18:0 Stearic | 0.00013 g | FA 18:1 Oleic | 0.00104 g | FA 18:2 Linoleic | 0.00039 g | FA 18:3 Linolenic | 0.00013 g | Iron, Fe | 0.0156 mg | Magnesium, Mg | 1.56 mg | Manganese, Mn | 0.0299 mg | Niacin | 0.05525 mg | Pantothenic acid | 0.00455 mg | Phosphorus, P | 0.78 mg | Potassium, K | 19.24 mg | Riboflavin | 0.01235 mg | Sodium, Na | 1.17 mg | Thiamin | 0.00143 mg | Vitamin B-6 | 0.00338 mg | Water | 6.8354 g | Zinc, Zn | 0.0143 mg |
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