Nutrition Facts
Serving Size 1 oz
| | Amount Per Serving | | | Calories 62 | Calories From Fat 26 | | | | Calories | 62.16 kcal | | Food Energy | 260.12 kj | | Carbohydrates | 3.304 g | | Calories from Carbohydrates | 12.886 kcal | | % Calories from Carbohydrates | 20.73 % | | Cholesterol | 11.76 mg | | Fat | 2.968 g | | Calories from Fat | 26.118 kcal | | % Calories from Fat | 42.02 % | | Protein | 5.488 g | | Calories from Protein | 22.501 kcal | | % Calories from Protein | 36.2 % | | Saturated Fat | 1.988 g | | Ash | 1.848 g | | Calcium, Ca | 160.72 mg | | Iron, Fe | 0.0392 mg | | Phosphorus, P | 286.72 mg | | Potassium, K | 96.6 mg | | Riboflavin | 0.182 mg | | Sodium, Na | 444.08 mg | | Sugars, total | 2.38 g | | Vitamin A, IU | 274.96 IU | | Vitamin C, ascorbic acid | 0.028 mg | | Water | 14.364 g | | Zinc, Zn | 0.6972 mg |
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