Nutrition Facts Serving Size 1/4 cup
| Amount Per Serving | | Calories 109 | Calories From Fat 2 | | Calories | 108.7002 kcal | Food Energy | 454.8 kj | Carbohydrates | 15.594 g | Calories from Carbohydrates | 60.817 kcal | % Calories from Carbohydrates | 55.95 % | Cholesterol | 5.88 mg | Fat | 0.231 g | Calories from Fat | 2.033 kcal | % Calories from Fat | 1.87 % | Monounsaturated Fat | 0.06 g | Polyunsaturated Fat | 0.009 g | Protein | 10.848 g | Calories from Protein | 44.477 kcal | % Calories from Protein | 40.92 % | Saturated Fat | 0.1497 g | Alanine | 0.3741 g | Arginine | 0.3927 g | Ash | 2.379 g | Aspartic acid | 0.8229 g | Calcium, Ca | 377.07 mg | Copper, Cu | 0.0123 mg | Cystine | 0.1002 g | FA 4:0 Butyric | 0.0084 g | FA 6:0 Caproic | 0.0018 g | FA 8:0 Caprylic | 0.0021 g | FA 10:0 Capric | 0.0054 g | FA 12:0 Lauric | 0.0042 g | FA 14:0 Myristic | 0.0249 g | FA 16:0 Palmitic | 0.0705 g | FA 16:1 Palmitoleic | 0.0066 g | FA 18:0 Stearic | 0.0255 g | FA 18:1 Oleic | 0.0501 g | FA 18:2 Linoleic | 0.0057 g | FA 18:3 Linolenic | 0.0033 g | Folate | 15 mcg | Glutamic acid | 2.2716 g | Glycine | 0.2295 g | Histidine | 0.2943 g | Iron, Fe | 0.096 mg | Isoleucine | 0.6564 g | Leucine | 1.0626 g | Lysine | 0.8604 g | Magnesium, Mg | 33 mg | Manganese, Mn | 0.006 mg | Methionine | 0.2721 g | Niacin | 0.2853 mg | Pantothenic acid | 1.0704 mg | Phenylalanine | 0.5238 g | Phosphorus, P | 290.46 mg | Potassium, K | 538.23 mg | Proline | 1.0509 g | Riboflavin | 0.465 mg | Selenium, Se | 8.19 mcg | Serine | 0.5901 g | Sodium, Na | 160.59 mg | Thiamin | 0.1245 mg | Threonine | 0.4896 g | Tryptophan | 0.153 g | Tyrosine | 0.5238 g | Valine | 0.726 g | Vitamin A, IU | 659.4 IU | Vitamin A, RE | 198 mcg_RE | Vitamin B-12 | 1.2099 mcg | Vitamin B-6 | 0.1083 mg | Vitamin C, ascorbic acid | 2.028 mg | Vitamin E | 0.0063 mg_ATE | Water | 0.948 g | Zinc, Zn | 1.224 mg |
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