Nutrition Facts Serving Size 1 cup whipped
| Amount Per Serving | | Calories 412 | Calories From Fat 389 | | Calories | 412.013295 kcal | Food Energy | 1724.385 kj | Carbohydrates | 3.33405 g | Calories from Carbohydrates | 13.003 kcal | % Calories from Carbohydrates | 3.16 % | Cholesterol | 163.8345 mg | Fat | 44.215 g | Calories from Fat | 389.092 kcal | % Calories from Fat | 94.44 % | Monounsaturated Fat | 12.76977 g | Polyunsaturated Fat | 1.64193 g | Protein | 2.44975 g | Calories from Protein | 10.044 kcal | % Calories from Protein | 2.44 % | Saturated Fat | 27.52324 g | Alanine | 0.084845 g | Arginine | 0.08843 g | Ash | 0.53775 g | Aspartic acid | 0.18642 g | Calcium, Ca | 77.197 mg | Copper, Cu | 0.00717 mg | Cystine | 0.022705 g | FA 4:0 Butyric | 1.434 g | FA 6:0 Caproic | 0.84845 g | FA 8:0 Caprylic | 0.493535 g | FA 10:0 Capric | 1.10896 g | FA 12:0 Lauric | 1.241605 g | FA 14:0 Myristic | 4.446595 g | FA 16:0 Palmitic | 11.62974 g | FA 16:1 Palmitoleic | 0.990655 g | FA 18:0 Stearic | 5.35838 g | FA 18:1 Oleic | 11.12306 g | FA 18:2 Linoleic | 0.99902 g | FA 18:3 Linolenic | 0.64291 g | Folate | 4.4215 mcg | Glutamic acid | 0.512655 g | Glycine | 0.051385 g | Histidine | 0.06692 g | Iron, Fe | 0.03585 mg | Isoleucine | 0.14818 g | Leucine | 0.240195 g | Lysine | 0.194785 g | Magnesium, Mg | 8.40085 mg | Manganese, Mn | 0.001195 mg | Methionine | 0.060945 g | Niacin | 0.046605 mg | Pantothenic acid | 0.304725 mg | Phenylalanine | 0.118305 g | Phosphorus, P | 74.568 mg | Potassium, K | 90.103 mg | Proline | 0.237805 g | Riboflavin | 0.13145 mg | Selenium, Se | 0.5975 mcg | Serine | 0.132645 g | Sodium, Na | 44.932 mg | Thiamin | 0.02629 mg | Threonine | 0.111135 g | Tryptophan | 0.034655 g | Tyrosine | 0.118305 g | Valine | 0.163715 g | Vitamin A, IU | 1756.65 IU | Vitamin A, RE | 503.095 mcg_RE | Vitamin B-12 | 0.2151 mcg | Vitamin B-6 | 0.03107 mg | Vitamin C, ascorbic acid | 0.6931 mg | Vitamin D | 62.14 IU | Vitamin E | 0.75285 mg_ATE | Water | 68.96345 g | Zinc, Zn | 0.27485 mg |
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