1/2 c. butter
1 c. brown sugar
2 eggs
2 tbsp. almond extract
1 1/2 c. flour
1 tsp. baking powder
Dash salt
1/2 c. coconut
1 c. oats, old fashioned

Cream butter; add brown sugar and mix. Add egg, almond extract, and mix well. Sift flour, baking powder, and salt; add to creamed mixture. Beat well. Stir in coconut and oats and mix until blended.

Drop by teaspoons onto greased baking sheet. Bake 8 minutes at 350 degrees.